Dedication gets the ball rolling; enthusiasm and grit keep it in motion Hearty congratulations to Mrs. Hasna Currimjee, whose proactive …
MICHELIN STAR – CHEF FRANCO BOWANEE
CLAIM TO FAME Executive Chef, Franco Bowanee strikes gold : Honoured with his first Michelin star on 21st January 2019 …
WTA AFRICA AND INDIAN OCEAN 2019 WINNERS
The finest travel brands in Africa and the Indian Ocean have been unveiled at a star-studded gala ceremony in Mauritius. …
The WTA 2019 MAURITIUS WINNERS
Congratulations to all the local winners. Mauritius’ Leading All Suite Resort 2019 Sands Suites Resort & Spa Mauritius’ Leading Beach Resort …
WTA – WORLD TRAVEL AWARDS AFRICA & INDIAN OCEAN GALA CEREMONY 2019
Mauritius to host World Travel Awards Africa & Indian Ocean Gala Ceremony 2019 World Travel Awards (WTA) has revealed it …
CULINARY CRAFT MASTERS PREPARE TO TAKE CENTRE STAGE FOR “STAR CHEF” AT FOUR SEASONS RESORT ANAHITA
From March 6 to 9, 2019, Four Seasons Resort Mauritius at Anahita is set to welcome nine acclaimed French and …
THE ART OF SABERING A BOTTLE OF CHAMPAGNE
Have you ever given thought of opening a bottle with a sword that adds drama to an occasion? Well, in …
CHEF JORDI – “THE CHEF’S JOURNEY NEVER ENDS”
“Jordi Vila describes his journey from helping out in family restau- rants in Barcelona to becoming Executive Chef at Constance …
20 DEGRES SUD – RELAIS & CHATEAUX
L’Explorateur is a real invitation to travel. The crossing begins with the discovery of different at- mospheres. On one side, …
BRANDING TWO BRANDS, OR NOT TO BRAND, THAT IS THE QUESTION
“Luxury has become an exceptionally difficult territory in which to compete propositionally as well as to make adequate returns.” Piers …